These cupcakes are boldly flavored with lemon three different ways: in the batter, in the lemon curd filling, and in the frosting. Serve these...

Made with just a few ingredients, this lemon buttercream frosting is perfect for topping your favorite cakes, cupcakes, and cookies. Its bright lemony flavor...

Baked German pancakes are soft, eggy, and custard-like in the center. The batter comes together in just a few minutes and puffs up in...

Buttery pieces of challah are coated in a spiced custard and topped with a crumble topping before baking. Make this French toast casserole the...

Thick and creamy German chocolate cake frosting is studded with pecans and sweetened shredded coconut. It’s perfect for icing a classic German chocolate cake...

In these peanut butter cup cookies, mini peanut butter cups are pressed into soft and chewy peanut butter cookies. The cookies are not lacking...