Mini Quinoa Pizzas
Use up leftover quinoa with these fun and easy mini quinoa pizzas. Kid friendly and they make a great snack or appetizer!
It’s 2015 and I realize that I do not have one single recipe with quinoa on my blog. Whaaat? Honestly I really don’t eat quinoa very often, but lately, I’ve been trying to find ways to use it more. It’s not that I don’t like quinoa, it’s actually pretty good. But sometimes I’m not really sure what to make when it comes to cooking with it, so I’ve been trying to find more creative ways to use it lately.
Well, friends, I found a fun way to cook with it. Just make it into pizza! Weird? Maybe. But if you love quinoa and pizza then these are a real treat.
These mini quinoa pizzas are actually a great way to use up any leftover quinoa that you might have on hand. You’ll need 1 and 1/2 cups of cooked quinoa to make these. I prefer to cook my quinoa in chicken broth for a little extra flavor, but water will work as well.
I kept these kind of simple, with a little parmesan, mozzarella, and mini pepperonis. These are easily customizable, so you can feel free to add your favorite pizza toppings as well. These would be fun to make with kids because they’re easy to throw together and they’re mini, which automatically makes them cuter.
Serve these up with a side of marinara sauce for a quick and easy snack or appetizer! Enjoy!
Mini Quinoa Pizzas
Ingredients
- 1 and 1/2 cups cooked quinoa
- 1 cup shredded mozzarella cheese
- 1 cup mini pepperonis
- 1/4 cup grated parmesan cheese
- 1 large egg
- 1 teaspoon Italian seasoning
- 1/2 teaspoon onion powder
- 1/2 teaspoon garlic powder
Instructions
- Preheat oven to 400 degrees Fahrenheit. Spray a mini muffin pan well with non stick cooking spray and set aside.
- Add all of the ingredients to a large bowl and mix until fully combined.
- Evenly distribute the mixture between the mini muffin cavities (you should end up with about 18-20) and gently press it down.
- Bake at 400 degrees Fahrenheit for 15-20 minutes.
- Remove from the oven and allow to cool in the pan for about 5 minutes. Remove from the pan and serve with marinara sauce.
Notes
Do these freeze well?
Yes! You can thaw them overnight in the refrigerator.
Any suggestions on reheating these. Time? Temp?
You can warm them in the microwave or in the oven at about 200-250°F until they’re warm. I would guess about 10-15 minutes in the oven, the amount of time in the microwave will vary depending on how many.
If you arent going to give you nutrition info, maybe you should create this meal on My Fitness Pal. I am trying to plug it in, and while there are a decent amount of entries, i want to make sure what im doing is accurate.
I try to avoid providing nutritional info because I’d hate to give incorrect information and it can vary some based on the brands/products that you use too. I think you’re likely to get a better estimate on the nutrition info by entering it yourself. You should be able to enter the products you’re using, how much of each item, and the number of servings.
Did you know nutrition information?
I typically don’t include the calorie count for recipes on my site, since it can vary based on the brands/products that you use. My Fitness Pal has a great website and app that you can use though to get a more accurate calorie estimate. Hope that helps! ?
I was looking for calorie count, I’m not sure if I missed it somewhere?
Thanks
Hi, Chrissie. I typically don’t include the calorie count for recipes on my site, since it can vary based on the brands/products that you use. My Fitness Pal has a great website and app that you can use though to get a more accurate calorie estimate. Hope that helps! ?
Made these today and my 2 yo and I thought they were delicious!
Yay! So glad to hear that, Shantyl!
thanks for the yummy recipe! They were easy to make and enjoyed by adults and our 2 year old alike. I added an extra egg because the mix wasn’t coming together very well with my one egg. I don’t have a mini muffin tin so I baked them in a regular size muffin tin and just added a couple minutes of baking time. Turned out perfectly!
So glad you liked the quinoa bites, Leigh! I’m happy to hear that everyone loved them, especially your two year old! 🙂